Your special day is finally here! We love helping couples live out the best day of their lives, with the people you care about most. Relax and enjoy your wedding day with Bald Brothers Catering’s custom menu to fit your wedding style.


Guest Count

Weddings can range from 50 - 300 guests, depending on your venue.


Service Style

Buffet | Plated
Stations | Drop-Off



Buffets starting at $11 per person.
View our wedding menu here.


Service Area

We serve within 30 miles of  the greater Omaha, NE area. Travel fees may apply.


Event Types

Weddings | Rehearsal Dinners | Showers
Bachelor and Bachelorette Parties


Why Choose Bald Brothers

One of the most exciting events you will plan is your wedding! However, we know wedding planning can be overwhelming! Our years of experience and expertise will put you at ease. Our Chef prepares each meal from scratch, using only fresh, quality ingredients, making your wedding memorable to each and every one of your guests.

Bald Brothers Catering is locally, family owned and proud members of The Greater Omaha Chamber and Kitchen Council.

Working With Bald Brothers Catering

Taste testings are by request only. There is a $75 non-refundable fee for two people, additional fee for more people. If you choose Bald Brothers for your event, your tasting fee will be applied as a credit to your final invoice. Some items are excluded from tastings due to cost of supplies.

A 25% non refundable deposit is required to reserve Bald Brothers Catering for your event. Final guest count is due 10 days prior to the event. Final payment is due one week prior to event if paying by check and one day prior if paying by cash or credit card. A 3% processing fee is applied to all credit card payments.

Please note, Bald Brothers Catering does not add in gratuity to invoices, we believe you should determine what tip is appropriate if you choose to include one.

Contact Bald Brothers

Connect with our catering experts to discuss your corporate, wedding, or social catering event in the Omaha, NE area, contact our head brewer or subscribe to our newsletter!